BANANA BREAD HUMMUS. Because sometimes we want something a little different to d…

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BANANA BREAD HUMMUS. Because sometimes we want something a little different to do with that ripe banana😏🍌

Have you ventured into dessert hummus yet??🙋🏻‍♀️ if not this is the place to start. Literally tastes just like a loaf of your favorite banana bread but is a creamy dip perfect for fruits, crackers, or pretzels. Made with chickpeas, only ONE banana, drippy peanut butter, and fresh walnuts. Finish it off with a drizzle of maple syrup to feel real fancy💃🏻
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It’s also probably the lowest carb banana bread you’ll ever have if you’re into that sorta thing🤣

Do yourself a favor and save this one👇🏻
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BANANA BREAD HUMMUS:
•1 (15.5 oz) can chickpeas
•1 ripe banana
•3 tbsp drippy peanut butter
•2 tbsp agave
•1/4 cup walnuts
•1/2 tsp cinnamon
•1/4 tsp salt

HOW TO:
1. Drain, rinse, and remove the skins from your chickpeas.
2. Combine all ingredients together in your food processor and blend until smooth.
3. Top with crumbled walnuts and a maple syrup drizzle!

 

 

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